OUR CHOCOLATE IS MADE FROM TRACEABLE COCOA BEANS
100% SUSTAINABLE
Our chocolate is made with quality cocoa beans grown by farmer communities in Ghana, Ivory Coast and Ecuador. With your choice for our chocolate, you empower them to become better farmers, improve their livelihoods and thrive in the long run.
Our chocolate sources sustainable cocoa. The cocoa beans for our chocolate is bought as much as possible directly from farmer cooperatives. This way, the farmers earn a better price for their crops, can invest in their farms, and improve their livelihoods
THE COCOA HORIZONS PROGRAMME
Our chocolate supports Cocoa Horizons. For each chocolate you buy, Cocoa Horizons reinvests a part in farmer training and farming tools to elevate farmers into experts. With their crops, we can continue bringing you superior taste. And in turn, they make a better living out of cocoa farming.
COCOA FARMING COMMUNITIES
The cocoa beans for our chocolate are bought as much as possible directly from farmer cooperatives. This way, the farmers earn a better price for their crop yields and can improve their livelihoods.
Our chocolate empowers women farmers. Part of the revenue of this chocolate is invested in training programs for women in West Africa. These programs empower women in turning their entrepreneurial dreams into real business and become successful cocoa farmers. In turn, these women-farmers become financially independent and can support their families better.
Our chocolate fosters young farmers to become entrepreneurs. Our chocolate empowers young people to make their entrepreneurial ambitions come true. They get access to training and tools to convert start-up cocoa farms into upscale farms and become the thriving farmers of tomorrow.
Our chocolate empowers cocoa farmers to become experts. For each chocolate you buy, part is invested in farmer training and farming tools to elevate farmers into experts. With their crops, we can continue bringing you superior taste. And in turn, they make a better living out of cocoa farming.
QUALITY & TASTE
Our chocolate is made with selected quality cocoa beans. We only use sustainably grown, well-fermented and sun-dried main crop cocoa beans traceable to farmer communities in Ghana, Ivory Coast and Ecuador. Main crop beans are bigger in taste and yield better taste. Furthermore, farmers pack their beans in jute bags because jute protects them against humidity and drying out during their long journey to the roastery in Belgium. This quality mark guarantees the great chocolate taste you will experience in our products.
Enjoy the most balanced chocolate taste in the world. This chocolate is made from a blend of cocoa beans grown by farmer communities in Ghana, Ivory Coast and Ecuador. The blend is meticulously composed to offer you an intense and balanced chocolate taste, defined by the typical flavour expressions of the different beans in the blend. You will experience an intense cocoa body at first, freshened up with fruity notes and a beautiful complexity with hints of pleasant bitterness.
Great for taste and fair for farmers, our chocolate improves famer livelihoods. Part of the revenue of this chocolate goes back to farmers. It is invested in training programs community projects and tools for cocoa farmers to become better craftsmen. That way, they can improve their income from farming and their livelihoods. Better beans mean better taste, and a better price for their crop.